I got one of these pans..Allied metal 12 x18 black metal sicilian pan..do I need to season it or not?.....I google it and getting mixed opinions....thanks for all replies.
I have a 12x12" Allied Metal Sicilian pan. It's amazing. I'd definitely season it.
Check out this great post on how:
Use a Poolish to Take Your Pizza to the Next Level
How to Season a Pizza Pan