Pinsa style pizza, Roman style

2 weeks ago I had a group of Russians in my professional pizza course and they wanted to work on Pinsa style pizza. This is a pizza that is high hydrated, oval, multi grain which can be a blend of s... (more)

Tony Gemignani admin
posted 11 months ago

Pizza al Taglio!

Hi all,

In talking to one of Nonna's(mother's mother) we were talking about old recipes and pizza came up and I asked her about the pizza she normally used to make me, which was similar to my fath... (more)

Salvatore C.
posted 6 months ago